Upcoming Events at ALTO Terrace Bar + Kitchen.

Easter Brunch in Portland Old Port!

Join us at Alto Terrace Bar + Kitchen for an incredible Easter Brunch Buffet in Portland, Maine!
Adults $49 Per Person | Under 12 $24
April 20, 2025 | 9:00 a.m. -2:00 p.m

Reservations Recommended

  • $49 adults, $24 children under 12

    LIGHT AND FRESH

    FRESH FRUIT DISPLAY
    Assorted seasonal fruit.

    GREEK YOGURT
    Granola and fresh berries.

    ASSORTED DANISH, MUFFINS AND CROISSANTS

    SIDES

    OLD PORT BREAKFAST POTATOES

    APPLEWOOD SMOKED BACON & SAUSAGE LINKS

    HONEY GLAZED CARROTS & STEAMED GREEN BEANS

    ROASTED GARLIC MASHED POTATOES

    BREAKFAST MAINS

    CAMBRIA FRENCH TOAST
    With coriander whipped cream.

    FRENCH STYLE CREAMY SCRABLED EGGS
    Garnished with chives.

    CAMBRIA SIGNATURE OMELET STATION
    Made to order. Your choice of fillings.

    BAGEL AND LOX STATION
    Cold smoked cured salmon. Sliced onions, tomatoes and cucumbers. Capers, alfalfa sprouts, cream cheese.

    QUICHE LORRAINE
    Personal sized.

    LUNCH MAINS

    CARVING STATION
    Spiral ham with cherry pineapple brown sugar glaze. Turkey breast with gravy.

    KIDS

    ASSORTED MINI CEREALS

    MINI PANCAKES

    CHICKEN FINGERS
    With fries.

    SWEETS

    ASSORTED COOKIES & BROWNIES

    MIGLIACCIO
    Italian ricotta & semolina cake with macerated berries

    ALTO CARROT CAKE
    With whipped cream cheese frosting

  • BUNNY MARY
    Ice pik, carrot juice, bloody mary mix, served in a pint glass with a pickled baby carrot garnish.

    WHITE RABBIT
    Malibu, vanilla vodka, cream of coconut, half & half, pineapple, in a martini glass garnished with a coconut rim.

    JELLY BEAN
    Tanqueray gin, passionfruit cordial, lemon, egg white in a martini glass garnished with a lemon wheel.

    LOVE & BUBBLES
    Reposado tequila, lemon, blood orange cordial, cinnamon simple, prosecco, in a flute glass garnished with a lemon twist.

Special Easter Menus